Aeropress

What you need

• Aeropress coffee maker and Aeropress filter papers
• Kettle (230g freshly boiled water)
• Digital scales
• Spoon
• 15g medium-fine ground coffee

Step 1

Connect Aeropress chambers together and invert.

Preheat chambers with hot water, then discard.

Step 2

Insert one or two filters into the cap provided and wet with hot water to hold in place.

Step 3

Place inverted Aeropress onto scales and add 15g of ground coffee.

Step 4

• Start timer and pour 230ml of hot water into the chamber.
• Stir grounds gently after all liquid is added and attach cap.
• Wait 40 seconds.

Step 5

Flip Aeropress onto mug/jug and begin to plunge the coffee by applying even pressure from the top.

This process should take roughly 30 seconds.